
the outside world is a flurry of white right now. naturally, i'm dreaming of shearling everything.
"It's the job of the food media to tell you that it's complicated and to come back each year with a new and different way of roasting the turkey with a tamarind glaze or in a bag, or this, or that. But folks, it's just a big chicken. You've done it before. There's no mystery to it."in the meantime, i'll be posting updates on the best of the big sales throughout the week/end: